East Coast Conch Restaurant and Bar

Snacks & Bowls

Chicken In Da Bag | 17

Island-style foil packets of 1/4 fried chicken
thigh, smothered with ketchup and hot sauce –
the Bahamian way!

Cracked Chicken Snack | 24

Tenderized chicken breast battered and lightly fried
with Bahamian herbs & spices, served with our house salad or seasoned fries
Tossed in hot honey or jerk BBQ 

Island Vegan Bowl (v) | 25

Cilantro-lime quinoa, roasted chickpeas and black bean and tomato salsa, topped with pickled cabbage, avocado and jerk jackfruit

Add chicken | 8
Add shrimp | 12

Jerk Burger | 26

5oz jerk marinade beef patty, topped with pineapple relish, crispy onions & bacon mayo. Served with your choice of side


Organic Greens tossed in our Mango vinaigrette, topped with toasted walnuts honey Walnuts, Bahamian fried plantain and diced avocado

Small | 16
Large | 23
Add Chicken | 8
Add Shrimp | 12
Catch of the day | 14

Sweet Mango Lobster Roll | Market Price

Diced mangos paired with 4oz of Nova Scotian lobster, light mayo with Lemon zest on a herb toasted garlic bun, your choice of side